Additional information
Weight | 250 g |
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$11.80 200g
*Certified Organic/Product of Australia
This mozzarella is made using traditional Italian cheese-making skills, combined with the rich biodynamic/organic milk from farmers in Western Victoria, has produced a traditional mozzarella ball which is soft, delicate and most importantly stretchy with subtle flavour and a creamy texture.
Out of stock
Weight | 250 g |
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