VEGAN Cheese – Cultured Persian Feta

$13.95 225g each

*Certified Organic/Product of Australia

Creamy vegan feta with a distinct ‘tangy’ flavour and creamy rich texture.  The perfect substitute for any soft or marinated dairy feta in salads, shared with friends, on top of roast veggies or soups or even just eaten by the spoon.

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Description

Ingredients:

Organic cashew nuts, organic coconut oil. raw organic vegan culture, filtered rice bran oil, cold-pressed extra virgin olive oil, thyme, rosemary, sage, lemon rind, black pepper. contains nuts.

Additional information

Weight 225 g

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